Recipes

Below are a few recipes we encourage you to try for yourself! If you have any questions, please do not hesitate to contact us here or on Facebook!

NOTE: all our syrups make a nice drizzle on fruit, desserts, salads, and are useful in marinades for fish/poultry.

Lavender Ginger Peach Bourbon Iced Tea

5 oz bourbon

1 oz Lavender Ginger Peach syrup

2 oz brewed iced tea

2 oz lemonade

Fill glass with ice. Pour ingredients over ice. Transfer to mixing tin and shake. Pour back into glass and serve.

 

Lavender Creamsicle Frappe

1 oz Lavender Vanilla Syrup

1 oz Lavender Ginger Peach Syrup

2 oz orange juice

1 scoop vanilla frappe powder

2 cups ice.

Fill 16 oz glass with ice. Pour ingredients into a blender. Add ice from the glass and blend until smooth. Pour back into glass and serve.

 

Lavender Ginger Peach Iced Tea

1 oz Lavender Ginger Peach Syrup

7 oz tea

Pour into a 16 oz glass full of ice.

 

Sunny Lemonade

1 oz Lavender Ginger Peach Syrup

5 oz lemonade

 

Lavender Martini

.5 oz fresh lemon juice

.5 oz Lavender syrup

1.5 oz gin of choice

Combine ingredients in a shaker. Shake vigorously, strain into a 3 oz glass, garnish with a fresh slice of lemon

 

Fresh Fruit Salad with Lavender

Prepare 1 pint of fresh fruit of choice, strawberries, and blueberries are excellent. In a small bowl mix 1/4 cup of lavender syrup and 2 tsp lemon juice. Pour mixture over fruit and stir to coat.

 

Lavender Lemonade

Fill a 16 oz glass with ice.

Add .5-1 oz Lavender syrup.

Top with lemonade and stir. Garnish with a fresh lemon wedge and stem of lavender.

 

Lavender Mojito

.5 oz mojito mix

.5 oz Lavender syrup

3 fresh basil leaves

3 fresh mint leaves

.5 oz fresh lime juice

1.5 oz rum of choice

Combine ingredients in a shaker and shake vigorously. Pour into a 14 oz glass, top with club soda. Garnish with fresh mint and lavender.